Tanggal
Waktu
Nama Karyawan
Posisi
Pilih Posisi
Staff
Daily Worker
Trainee
Outlet
Pilih Outlet
69 Bar & Resto
Warunk Cuci Mata
Poolbar
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⭐ Penilaian Kinerja Harian (Nilai 1-5)
1 = Need Improvement, 5 = Excellence
Grooming & Hygiene
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Smile & Greeting
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Follow safety procedure
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Communication with Superior
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Communication with Co-worker
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Attendance & Punctuality
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Area Controlled
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Quality of Work
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Engage with Guest
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Need Improvement (Nilai untuk Aspek yang Perlu Ditingkatkan)
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
📊 Data Operasional
Number of Tables Served
Guest Information per Table (Format: Nama - Jumlah pax - Negara Asal - Sumber)
Upselling Product Menu (Detail of Food) (Format: Item = Nilai Rupiah)
Upselling Product Menu (Detail of Beverage) (Format: Item = Nilai Rupiah)
🗣️ Penanganan Keluhan Tamu
Guest Complains (Format: Nama - Outlet - No. Meja - Keluhan - Solusi)
Guest Complaints are Handled By
✅ Penilaian Akhir (Nilai 1-5)
Order Accuracy
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Customer Satisfaction
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
Overall performance
Pilih Nilai
1 - Need Improvement
2 - Fair
3 - Good
4 - Very Good
5 - Excellence
SUBMIT
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